It was a good snack but not as great as it sounds. It's basically salty chocolate with a chewy middle and hints of bacon flavor peeking out from under the chocolate. It makes you realize that a lot of the pleasure of eating bacon comes from its crunchiness. If you had some hot fresh bacon and dipped it in a chocolate fondue, that would be a better way to appreciate the bacon and chocolate more equally. But It's hard to do that at a fair.
In hindsight, I kind of wish I'd tried a donut-and-fried-chicken sandwich instead.
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